Knives are an important tool in any kitchen, but when it comes to stocking your drawers, there's one knife Alton Brown thinks you can ditch.

Can you safely eat raw sweet potatoes? Discover whether raw sweet potatoes are a crunchy delight or digestive dilemma.

Peeling potatoes is a task. And not always an enjoyable one. But, if you’re looking to make smooth and creamy mashed potatoes ...

Hey, spud! We've got all the tricks and tools you need (like peelers, ricers and mixing bowls) to whip this side dish into ...

After putting eight carving knife and fork sets to the test by breaking down and slicing five whole turkeys, two boneless beef roasts, and a ham, we recommend the Messermeister Avanta 2 Piece ...

While sharpening them at home might initially sound intimidating, the best knife sharpeners can make the necessary maintenance a little bit easier and infinitely more convenient. If you’re ...

Every kitchen needs a good set of knives, and every set of knives needs a good knife sharpener. Knives are the key to skillful cooking, but they're only any good if you can keep their edges smart.

A knife sharpener is a must-have for your kitchen if you don't want to end up turning your tomatoes into a pile of pulp rather than sleek slices. We tested popular manual and electric knife sharpeners ...

If you’re looking to start your knife shopping journey here, we’ve got recommendations for great kitchen knives at a range of price points from brands you’ve heard of and some you may not have.

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.