Salmon in pastry, often called salmon en croûte, is a perfect party dish: it looks great and can be served hot or cold. This version is stuffed with spinach, watercress and cream cheese, and ...
PETER DUTTON, OPPOSITION LEADER: We'll make sure that there is a future for the Tasmanian salmon industry. ANTHONY ALBANESE, PRIME MINISTER: Support for jobs, and support for the salmon industry.