Just a quick peruse of our website and you’ll probably notice that apple crisp is my favorite dessert. I’m always trying new variations, which sometimes includes mixing up the fruit. This particular ...
The cream cheese we include adds both tang and creaminess to the classic, while sliced almonds add crunch. This might not be the same casserole grandma used to make, but we think she would approve of ...
In a large bowl, beat cream cheese until smooth. Stir in pineapple, 1 1/2 cups pecans, green pepper, onion and seasoned seasoned salt. Shape into two balls. Wrap; refrigerate at least 30 minutes.