Cooking salmon that’s flavourful and moist is something that I think I have mastered and this recipe is super simple. Baking it in the oven used ... like this as it’s perfect for eating ...
Mary shows you how to make the perfect salmon en croûte. It's a great choice for a buffet table or party when you have lots of mouths to feed. This recipe uses roasted red peppers from a jar and ...
A whole side of salmon, baked and served warm or cold on a bed ... Place in the preheated oven and cook until the fish is firm but still moist and slightly translucent in the centre (about 20 ...
It's really easy to put together and delicious to eat, perfect for a weeknight meal or quick meal at Christmas time - Gino's baked salmon with a herb, honey and pistachio crust. Preheat the oven ...