Green peas are ready for harvesting two to three months after planting. Green peas are known to be ready for harvesting with the appearance of the pods being full with the pods matured.
Sow seeds in a cold frame in autumn or straight into the ground in spring, and you'll be eating sweet, tender peas straight from the pod all through the summer months. Peas come in two varieties ...
They will be harvesting peas for Birds Eye’s frozen range, sugar beet for Silver Spoon, and potatoes for most major supermarkets. They also rear 40,000 pigs a year with their herd producing the ...