Laura Dean Bennett Staff Writer I know it may be heresy to suggest this, but Americans might just as well have chosen fish and seafood as traditional Thanksgiving fare, after all, according to Early ...
Wok-fried calamari strips are the finishing touch to this dew-fresh salad full of good green things. A base of pasta tossed through olive oil adds a bit of bulk.
Place all the ingredients for the dressing into a separate bowl or jug and mix well. Season to taste. Toss through the green salad and serve. Adam’s tip: Salad-leaf mixes have become ubiquitous ...