Spaghetti with Garlic and Oil, also known as Spaghetti Aglio e Olio, is a deceptively simple dish made with just a handful of ...

You could eat pasta every day and never have the same dish twice. We break down some of long pasta varieties you must add to ...

This vegan spaghetti dish is the ultimate comfort food: simple ingredients like garlic, sundried tomatoes and breadcrumbs ...

Bucatini and spaghetti are both long noodles, but don't be fooled into thinking they are the same. Here are the differences ...

However, there's so much advice out there on how to make this staple food -- from adding salt to cooking in stock or broth to when to add the pasta, when to remove it, how much water to add, and so on ...

Another pasta spot in Miami? You’d be forgiven for rolling your eyes, but this new Wynwood restaurant may restore your faith.

chopped onion (84 calories), Spaghetti (dry) (412 calories), Extra Vigin Olive Oil (240 calories), Hickory BBQ Sauce (e.g., Kraft) (35 calories), Sunflower Oil (10 calories), Garlic Pepper spice (0 ...

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...

Pasta is tossed with a flavourful artichoke sauce and accented with sautéed cherry tomatoes, parsley and parmesan cheese.

Olive oil is a necessary addition to most pasta dishes, but save it for the plate. Some folks think it will help keep pasta from sticking when added to boiling past water but "the oil just ...

Penne Alla Vodka is a culinary delight, but thanks to the use of cream and Parmesan it is not the healthiest of sauces.