Cream of mushroom soup is a tasty option to serve as an appetizer or main course. Find out how to enhance the basic recipe ...

Add the cream and stir again until well combined. Lower heat and simmer to reduce and thicken slightly. Place steaks onto serving plates and top with the decadent mushroom sauce. Have you cooked this ...

Salisbury Steak Meatballs with Mushroom Gravy Few dishes can rival the comforting warmth of Salisbury steak meatballs ...

It’s not a steak in the traditional sense, but more of a gourmet burger-meets-meatloaf hybrid. The magic lies in the mushroom gravy—a savory sauce that soaks into the patties and brings the ...

Mushroom bulgogi steaks are a delicious, plant-based twist on Korean BBQ. Traditionally, bulgogi is a marinated beef dish, but this vegan version uses mushrooms and soy curls. The soy curls, made from ...

If you're looking to impress with a great meal, this tomahawk steak recipe could be the key! Follow the instructions here for a step-by-step guide.

Cozy up this winter with these delicious dinner recipes, featuring seasonal vegetables like cauliflower, squash, greens and ...

kudos to top-notch steak but when it comes to whimsy, it's the side dishes that can make or break your dining experience.

Add Worcestershire sauce and thyme. Simmer for 4 to 5 minutes, stirring occasionally, until the gravy thickens. 7. Return the steaks to the skillet, nestling them into the mushroom gravy.