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来自MSN
1 天
Why Soju Isn't A Worthy Swap For Sake In Recipes
Soju and sake are similar in several ways, but that doesn't mean they're interchangable. Here's why you shouldn't swap them.
Tasting Table on MSN
3 小时
Teriyaki Chicken Sandwich With Asian-Inspired Slaw Recipe
Crispy fried chicken is smothered in a sweet, salty, and tangy teriyaki sauce and served in soft sandwich rolls alongside a ...
cookpad
12 天
Mirin cake recipes (19)
bone-in chicken quarters, ± 600g, soy sauce, honey, garlic cloves, minced, chilli flakes, mirin or sake, ginger, minced, salt, sesame oil, for frying, Chinese ...
1 天
The Case For Seasoning Your Soy Sauce Before Serving
Soy sauce is fantastic on its own, but it packs a salty punch. To round out its flavors and make it the perfect dipping or ...
cookpad
28 天
Mirin oil recipes (1,745)
Tofu, beef(shaved or grounded), green onions, ⭕️150 ml water, ⭕️3 tbsp soy sauce, ⭕️3 tbsp sugar, ⭕️4 tbsp wine or beer or sake, ⭕️1 tsp powdered ...
Chowhound on MSN
5 天
What's The Difference Between Fish Sauce And Oyster Sauce?
Though they are both seafood-based Asian condiments, plenty of qualities separate classic oyster sauce from fish sauce.
Opinion
standard-journal
17 小时
Opinion
Post-holiday bowls
Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.
newsbytesapp.com
1 天
Delicious radish recipes across cultures
Whether it's a refreshing salad or a comforting soup, these recipes prove that radishes can be turned into something truly ...
foodinjapan
4 天
The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
Japanese cuisine blends tradition and innovation, transforming classic dishes like sushi and ramen into global culinary art that balances simplicity with sophistication.
The Salem News
11 天
Savory-sweet soy basting sauce transforms ground chicken into izakaya-style meatballs
Japanese chicken meatballs are a standard offering in restaurants specializing in yakitori. They’re sometimes shaped into ...
Phoenix New Times
8 天
Enchanting Tubac eatery Elvira's comes to Scottsdale
Elvira’s rich history started in 1927 in Nogales, Mexico, before it relocated to Tubac. Now, it's expanding to the Valley.
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