Which dish will win our taste test and become your new go-to adobo recipe? 🥘🥩 Discover the results of this delicious experiment and learn how to add a new twist to a beloved tradition.
Portobello mushrooms in adobo is a delicious vegan option for a meat-free dinner. Serve in tacos or with fried beans and Mexican rice. First, make the adobo. Put the chillies, tomatoes ...