Layers of tasty chocolate oat cake, decadent chocolate mousse, and a rich chocolate buttercream make this flourless Oat ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of vanilla-flavored génoise, a rich sponge cake — now more commonly a chocolate ...

Our cookie icing recipe is easy to make, calls for just five ingredients, and sets quickly. It's the perfect icing for sugar ...

The holidays always feel a little more magical with a yule log on the dessert table. This festive cake, inspired by the ...

Just about every country has a special dessert to mark the holidays. But none is as iconic as the classic French Yule log or Bûche de Noël.

Raspberry is considered to be appropriate for using in festive sweets because of their bright colour and a slightly sour ...

Roll pastry out on a floured board to 1/4″ thickness. Cut into 4-inch squares. Put a teaspoon of filling in the center. Make ...