Make no mistake - this recipe has some kick. Ingredients like red pepper flakes and chili powder add a punch that justifies ...

Dreiling shared the key ingredients and their proportions, for making your own baking powder. That mixture, says Dreiling, is simply "1 part baking soda with 2 parts cream of tartar and 1 part ...

There’s nothing like a big pot of chili on a cold day. If you’re looking for a really flavorful recipe that the whole family ...

Heat the oven to 350°F. Arrange 15 dried lasagna noodles in an even layer in a 9x13-inch baking dish. Add enough very hot tap water to completely cover the noodles. Let soak for 20 minutes, moving the ...

Chef Zahir, the executive chef of the buzzy and colorful restaurant GupShup, who I’ve written about before, says that butter ...

If you can’t get enough of stuffed peppers, then this warming, cozy soup version will be your new favorite fall comfort food.

Looking for secret recipes from your favorite restaurants? Here are 45 of the best copycat recipes, so you can make them at ...

It may come as no surprise that the New Hampshire state fruit can be quite controversial from a culinary perspective. Sure, ...

Whether it's crispy, fried, or curried, Nadru – or lotus stem – is one vegetable that can be enjoyed in many ways. It has a crunchy texture and tastes somewhat sweet and juicy ...

Research consistently shows that Latinos tend to consume more sodium than the recommended limit—2,300 mg per day—putting them ...

It’s usually made with fermented napa cabbage and Korean radishes, as well as a seasoning paste made with ingredients like ...

Edamame, those vibrant green immature soybeans, are a snack-time treat that can be enjoyed steamed, boiled, or even dried for ...