I have eaten a version of a stir fry every single day! Why? well that's the level of dedication I have to you bunch of ...

How close to the real deal can you get your homemade version to taste? We got a chef specialising in food R&D for his recipe.

Soy milk has boomed in popularity in recent years. But just because soy milk shares a similar name to dairy milk doesn't mean ...

Scrambled eggs are a heavily debated topic, with plenty of ways to spice up this otherwise basic breakfast dish. But creative ...

Try whisking soy sauce together with olive oil, lime juice, and a spot of honey for a sweet-savoury dressing that will make its way into home with green salads, grain bowls, or roasted vegetables. For ...

Indonesian food is varied and diverse, but a number of the country’s most beloved and famous dishes are easy to make plant-based.

Yes. Is it more expensive than your standard supermarket soy sauce? Also yes. But given its ability to make everything that comes out of my kitchen taste more expensive than it is, I’d say that ...

Includes instructions on how to make char siu in the oven so this can be made in the oven or the grill depending on the season. These Chicken Skewers recipe features the most delicious smoky grilled ...

Sloppy Joes are one of America’s favorite dishes. While they’re often made with ground beef, plant-based ingredients like ...

Discover a simple and easy 7-step recipe to make Egg Manchow Soup at home. This Chinese-inspired soup is the best blend of ...

If you want to keep it more traditional, these individual portioned turkey legs make a great main ... brushed at the very end with a soy sauce herb glaze which gives it a ton of flavor. I love using ...