In Connecticut, the number of Muslims is growing, with an estimated population of more than 100,000, according to U.S. census ...

They’re carefully prepared and flavorful. The malai kofta was good, but I really enjoyed the deewani handi with potatoes, ...

Tan France, Bhumi Pednekar and the Kapoor sisters had the most glam Christmas dinner - here's everything you need to know.

The West Coast is a treasure trove of hidden gems, drawing food lovers from all corners with its eclectic mix of fresh seafood, artisanal treats, and %% ...

Kofta meatballs are made with tender ground lamb and bold herbs and spices, including parsley, mint, cumin and paprika. Serve ...

Finally, for option three we headed over to Zenobia. Despite being the most expensive of the three mains at £10, the Arabian ...

Enjoy 12 digital issues a year from the global design authority ...

The waiting room of Istanbul’s Sirkeci train station, built for the Orient Express in the 1850s, seems an unusual place to begin a food tour, but Culinary Backstreets specialises in taking guests to ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Travel to the American South, Vietnam and beyond with this year’s best cookbooks, memoirs and historic deep dives ...

Paneer Butter Masala. A traditional favorite, this curry has a creamy tomato base and tender paneer pieces. Palak Paneer. A tasty and nutritious dish of paneer and spinach cooked ...

HYDERABAD: The camaraderie between winters and good food goes way back. Winter is the season to indulge in a hot ... Moving on to our big plates, we had the Papad Wale Kofta served with Sourdough ...