Japan’s central region, well known for its fermented products, is drawing in visitors to tour its traditional soy sauce and ...

You can dilute it with sake or mirin. “Try enjoying it with seasonal vegetables such as eggplant and bell peppers,” Kozumi ...

Sake brewer Asahi Shuzo Co., known for its Dassai brand, announced on Dec. 11 that it will attempt to create sake in space ...

Hands-on experiences of brewing Japanese sake has been a hit with tourists in central Japan even before the techniques used to produce the traditional alcoholic beverage were added to UNESCO's ...

"Koji" mold, which is key to sake production and is called "the mold of the nation," has been developed in Japan since ...

Mie Takahashi is one of a small group of female master sake brewers, made possible by changing gender norms and increased ...

What makes golf in Japan so unique and why is it such a must-visit? Here's our guide to an experience that goes far beyond ...

OKAYA, Japan -- Not long after dawn, Japanese sake brewer Mie Takahashi checks the temperature of the mixture fermenting at ...

Copyright 2024 The Associated Press. All Rights Reserved. Sake brewer Mie Takahashi prepares steamed rice with koji mold for ...

The company behind the popular Japanese sake brand Dassai plans to blast sake ingredients to the International Space Station ...

If Asahi Shuzo is successful in creating the drink in the Japanese Experiment Module Kibo on the International Space Station, ...

During the three-week pop-up, dubbed Terasu at Portsea, diners will be treated to an exquisite beachside banquet by Terasu ...