Squash's wide variety is an infinite source of colorful comfort food, at a time when vegetable gardens are depleted.

Pumpkin may be ubiquitous in the fall months, but outside of its prime season, you may need a substitute since it's not ...

Some dishes wow you with their presentation. Some wow you with complex flavors. And some are simply pure comfort. But this ...

Japanese kabocha squash is a winter favorite ... spices that aren't common now — like grains of paradise and cubeb pepper — would taste in a pumpkin pie. The answer: great! This recipe uses both of ...

CAN YOU PROBABLY EXPECT THERE TO BE A PUMPKIN INSIDE, RIGHT? BUT DON’T BE SCARED. INSTEAD, IT’S MORE LIKELY TO CONTAIN A VARIETY OF SQUASH LIKE THESE, EVEN IF THE CAN SAYS 100% PUMPKIN ...

From pumpkin pies and cookies to tarts and crumbles, the squash can provide distinct flavor and sweetness, while also being nutritious. Pumpkin is rich in Vitamin A, Vitamin C, fiber, Vitamin E ...

Whether you’re making pumpkin pie or another seasonal treat, pumpkin puree is the star ingredient—but you have options if you ...