In this recipe, the meat is cooked in a range of spices and gets an extra flavour from garlic and onion. This simple chicken meal goes well with a salad. You can also pair this with a buttery naan and ...
Take a lagan, add 2 tsp olive oil, put on low heat, when oil becomes heated add 2 cinnamon sticks, sliced onion and then dried lemon. Stir well. 2. Add ginger-garlic paste, chicken tikka and salt.