Experience Meherwan Irani is a self-taught chef of Indian descent. He's been serving up his famed Indian street food since 2009, when he opened the doors to his first restaurant, Chai Pani, in ...
At the height of its popularity, Middle Eastern families would visit from all over the region. The market eventually expanded to nearby Saratoga, becoming Silicon Valley’s definitive outlet for ...
This Irani biryani tastes super delicious and would be the centerpiece for any occasion. First, prepare the eggplant and potatoes. Peel the potatoes, slice them up and fry until golden. Slice the ...
The actor revealed what his wife likes to eat while travelling. Read on to find out more. Boman Irani has revealed his wife Zenobia's "preferred diet" when "there is no Indian food" available while ...
Preheat the oven to 170C/160C Fan/Gas 3½. Brush the bundt tin with melted butter, being careful to get into every corner, and dust with flour, shaking to coat the tin, then turn it upside-down ...
We first tasted Frey Asgari's Persian fare when he was serving it from ... Mordy's Falafel has been serving Israeli street food since before the pandemic, primarily the namesake falafel jammed ...
Iranian-born Naz Riahi is an award-winning film director and freelance journalist whose writing focuses on the intersection of food and design, technology, art, creativity, social justice ...