Rest your turkey before serving, par-boil your potatoes, blast your pork with a hair dryer if you have to – just don’t panic, ...

Treat your guests to a rich and hearty beef stew to warm them inside and out on a cold winter holiday. The beef chuck ...

From brioche crumbs in bread sauce to a spoonful of miso in gravy, tips from Britain's top cooks for a perfect turkey feast ...

Divide and scatter over the crab mix in the individual dishes. Grill for 5 minutes until bubbling. Using a mandolin, thinly ...

To make a direct call to Turkey From India, you need to follow the international dialing format given below. The dialing format is same for calling Turkey mobile or land line from India. To call ...

Once the salt has dissolved, add the the rest of the water to the brine followed by the rest of the ingredients, allow to cool. Take the chicken or turkey ... Pat dry and brush with Dijon mustard ...

There must be enough space so that every piece is completely submerged. Soak for as little as 1 hour and up to 3 hours (4 hours at absolute maximum). Remove from the brine and pat the chicken dry with ...