That’s because, according to industry insiders, the size of the cattle herds ... to put Canadian beef on their plates.” That’s something Ball is noticing at his butcher shop, too ...
For more than a century, Argentina has distinguished its beef as healthier and more natural than meat from most of the world. Cows ambled leisurely across the rich soil of the Humid Pampa munching ...
COLMAN, S.D. — Elementary school classrooms across South Dakota now have the opportunity “adopt” a classroom beef cow. The Adopt-A-Cow Beef program is a spin-off of a previous South Dakota ...
Beef cow slaughter for October was down 21 percent compared to last year. But a livestock economist says there’s more to the story. University of Missouri Professor Emeritus Scott Brown says that when ...
to protect consumers … and to protect members of the livestock, meat, and poultry industries ... multinational and foreign control of our cattle and beef markets. So the United States Department ...
But the beef cow herd was at only 28.9 million near record ... Dan Halstrom, president and CEO of the U.S. Meat Export Federation says, “It’s going to be a record on volume and value, we ...