Pecan pie is a holiday dessert delight. But if you want to prep it in advance to make for an easier Thanksgiving or Christmas ...

Nothing beats the comforting, multi-textured pecan pie. As it's such a classic dessert, there are many creative ways you can ...

Related: The Genius Pie Trick That Will Please Everyone at the Thanksgiving Table For this super easy galette, grab a premade ...

This no-bake cheesecake recipe has just four ingredients, so it won't put a large dent in your holiday budget. Cream cheese, ...

The bourbon in this otherwise traditional pecan pie is optional ... Fill the parchment with pie weights, dried beans or rice and bake the crust until it is lightly golden, about 10 minutes.

consult the bakery or packaging for how to best store the baked good. Lastly, if you don’t anticipate being able to enjoy all of the pie within its lifetime, freeze fruit and pecan pies for later.

I cook and bake a lot ... a bottom and top for the apple pie and one crust each for the pumpkin and pecan pies. It only took me about 10 to 15 minutes. Garten uses a food processor for her ...

These easy pecan pie bars use Jordan's baked press-in crust, which provides a flaky and tender result with zero rolling involved. Make sure to press the dough into the pan in an even layer for a ...

From pecan pie bars and pound cake to salted caramel ... "All pies are great to eat and make, but taking care of them after they are baked is just as important as making the pies," said Meli.