1. Heat 1 tsp of ghee or coconut oil in a pan. 2. Toast 2 tbsp ragi, add water and whisk till smooth. 3. Stir in 1-2 tsp raw ...

There’s something so comforting about a stack of fluffy, homemade banana pancakes fresh off the griddle. This recipe is one ...

As the different origins suggest, the processes of creating and enjoying French and Russian crepes have some significant but ...

The ideal pancake batter for croquettes should be soft and elastic, not overcooked. Otherwise, the crepes might crack while ...

Try these healthy cottage cheese pancakes packed with protein for a nutritious breakfast. With 14g of protein per serving, ...

The ingredients you need to prepare vegan uttapam include one cup rice flour, one-half cup semolina (rava), one-half cup ...

The recipe makes two loaves so you can save one to enjoy later or gift it to another chocolate lover in your life.

Uncover the delicious secret to vegan high-protein chickpea pancakes. Perfect for anyone looking to increase their protein ...

Blend nut milk with fruits, greens, and protein powders for a silky, nutritious smoothie base. Replace dairy milk with nut milk to make fluffy, dairy-free pancakes perfect for breakfast or brunch. Add ...

Find out which restaurant chain puts pancake batter in its omelets and why this secret ingredient leads to the fluffiest eggs ...

You’ll be extra grateful for these easy sheet pan pancakes topped with a tangy twist on leftover cranberry sauce.

Jews around the world celebrate Hanukkah by eating foods cooked in oil, including potato pancakes (latkes) and jelly ...