If you’ve long assumed that you must deprive yourself of delicious foods in order to be healthy, a new study published today ...
A new study suggests a small amount of the sweet treat can be beneficial in lowering blood pressure and risk of certain ...
This week, we’re writing about the health risks of fragrances, a new large study on dark chocolate and why doing good is good ...
People who ate at least five servings of dark chocolate per week had a 21% lower risk of developing type 2 diabetes, ...
New research associated dark chocolate with a lower risk for type 2 diabetes. But experts say that the observational findings ...
A small quantity of dark chocolate was better than milk chocolate for insulin control and type 2 diabetes prevention, ...
A new study finds people who eat a small, daily serving of dark chocolate have a reduced risk of developing Type 2 diabetes.
Eating a few pieces of dark chocolate five times a week while avoiding milk chocolate has been linked to a reduced risk of type 2 diabetes.The connection between chocolate consumption and type 2 ...
Eating five bars of dark chocolate a week could boost health when not packed with added sugar and fat... and flavenols could ...
People who consumed at least five ounces of any type of chocolate each week had a 10% lower risk of Type 2 diabetes, ...
People who regularly eat dark chocolate have a significantly reduced risk of developing Type 2 diabetes, researchers reported ...
A new observational study concludes that dark chocolate, compared to milk chocolate, could help lower type 2 diabetes risk by ...