But what if you transform your favorite ramen from the usual bowl of noodles in hot broth to an omelette? Celebrity chef RV Manabat made this his creative take on the classic ramen noodles when he ...
“Traditionally ramen shops were supposed to offer something cheap and tasty,” Hikage said between stirring big pots of broth and blanching noodles. “It’s no longer cheap food for the masses.