We’ve tested dozens of knives, but the Wüsthof 8-Inch Chef’s Knife is our tested favorite for being sharp, stable, and sleek.

I made a knife by hand. Well, along with the help of a world-class Master Bladesmith. It's an extremely unique and ...

Chelsea Miller started making custom knives in 2011 and has grown her client list to include some of the top chefs in the world. Business Insider visited her Brooklyn studio to learn how she does it.

This is a brand new knife made of Damascus steel that is made of grates for a meat grinder! This knife is the perfect tool for anyone looking to grind their meat the perfect way every time! This knife ...

You can get by with a chef's knife for more than a couple of years if you maintain it well and sharpen it periodically. Of course, getting a knife of that quality will also cost you a decent ...

After testing dozens of blades, we found six favorite chef's knives worth the investment. Laura Denby is a New York-based food writer and private chef with a diploma in culinary arts. As an expert ...

Finding a stellar chef’s knife amid all the options available isn’t easy. A quick online search yields hundreds of choices, ranging from $10 to $1,000 or more. Can you get away with buying a ...

The soul of the person who made it and uses it resides in a knife. "This is a knife that my mother used." That's a Japanese knife. Narrator: Terukazu has spent 37 years crafting chef's knives at ...