Are your pasta dishes made from jarred sauces tasting a little lackluster? If so, you might want to avoid these common ...

Although aesthetically pleasing, combining eggs in a flour well to make fresh pasta is certain to be messy and inefficient ...

Good luck trying to twirl your fork around the world’s thinnest piece of spaghetti. This nanofiber is about 200 times thinner ...

Researchers have created the world’s thinnest spaghetti which is about 200 times thinner than a human hair. The pasta is not ...

This article offers healthy pasta-making tips so the next pasta dish you prepare will be delicious and cholesterol-friendly. A cup of dry pasta has 0 milligrams of cholesterol. However, it's high in ...

Time and again, culinary experts have pointed out the common mistakes many Brits make when rustling up this Italian staple. From carelessly pouring pasta water down the drain to getting portion ...

Salad dressing has many other uses beyond, well, just salad. Here are some creative ways to use your dressing, whether it's ...

Nonna’s Trattoria in St. Augustine, Florida, serves crispy, flavorful fried ravioli that’s a favorite among locals! Ah, St. Augustine – a city where history and culinary delights dance a tarantella ...

It turns out size does matter. After one month of a simple experiment with portion sizes – eating what I normally eat, only ...

Produce traditional fresh pasta and sauces with professional tools. At the end there is a tasting of the pasta and sauces prepared during the course with the combination of an Italian wine. General ...

If you’re passionate about Italian cuisine, Semolina offers pasta making classes along with a storefront featuring handpicked items that make great gifts. Brian Kramp is at Semolina in Bay ...