An icon in the shape of a lightning bolt. Impact Link The biggest burgers at fast-food chains are usually among the more expensive menu items, but which burger is worth that extra cost?

A homemade cheeseburger on a sesame bun with pickles, onion, tomato, lettuce, and ketchup - Anna Denisova/Getty Images When it comes to making burgers at home, most of us have our go-to methods ...

Is there an indulgence more American than the hamburger? The simple combination of a beef patty sandwiched between two buns is deeply engrained in the nation's culinary landscape, with over 84,000 ...

Grabbing burgers at the local fast-food restaurant is pretty much a national pastime in the United States. A comforting and indulgent treat, these relatively inexpensive sandwiches satisfy your ...

There was a time when the best burgers in Melbourne came from your local fish and chip place, usually with a slice of beetroot and a couple of extra dim sims. Actually, now we think about it, those ...

Going for 339 baht (S$13.10) each, customers can chow down on the burger that comprises three beef or pork patties – and nothing else – in between two buns. Meat lovers can choose to add more ...

Fire up the grill with cheeseburgers, chicken breasts, and veggie and salmon burgers. Don’t forget the ketchup, mustard, mayo, and all of your other favorite condiments.