Eggplant Parmesan is a classic dish served at most Italian restaurants. It's made with eggplant that's thinly sliced, fried, and topped with tomato sauce -- or for a creamier version, use vodka ...
However, this easy-to-make recipe offers a low-carb entry to the world of cheese with grilled zucchini. They make a great side or a fantastic low carb snack. Try it out for yourself below!