READ ALSO: Can mangoes increase blood sugar and cause weight gain? Here’s the truth On the other hand, saffron, or kesar, which comes from the crocus flower, is celebrated for its rich aroma, vibrant ...
It is celebrated for its rare taste, scent, and rich golden color. Frequently, saffron is preferred in meals like paella and biryani. In recent years, saffron supplements have become increasingly ...
Put the gin, sherry, and optional bergamot liqueur into a container along with the saffron, star anise, and allspice berries. Let the spirits infuse for 2 hours, and strain the spices out. To prepare ...
The sweet yeast rolls that Swedes serve during the Christmas season are flavoured with golden saffron and dark raisins and often shaped into a special kind of saffron buns called lussekatter (‘Lucia ...