Return the pan to the heat, add the coconut and cook, shaking the pan frequently, for 2–3 minutes or until toasted. Add the coconut to the spices with the chilli, eschalot, garlic, galangal, ginger, ...
Considered a specialty, field mice in Kien Thuy, Vinh Bao and Tien Lang districts in Hai Phong are as expensive as beef, and can be used to make a lot of delicacies.
This easy ginger traybake cake is sticky, sweet and subtly spiced but still fluffy. It's the perfect tea-time treat for the colder months. When buying fresh ginger, look for plump roots that are ...
Soup weather has hit San Francisco. I’m a total soup fiend on an average day, but as soon as the temperature drops and the rain starts trickling down the windowpane? If I’m not eating something piping ...
OK, so it's been a while since actress Nicole Kidman has sported red hair, but we can't help but looking back wistfully at this honeyed hue. Leaning more toward the blonde end of ginger, this shade is ...