These Pan-Fried Potatoes and Onions are sauteed to perfection ... Consider organic potatoes and onions for this recipe!

Add French flair to everyday chicken breasts with sweet simmered onions, a beefy pan sauce, and gooey Gruyère. Julia Levy is ...

Drain and slice the potatoes into 1cm/½in discs. Set them to one side. In a medium saucepan, melt the butter, add the onions and thyme to the pan and gently fry for 10 minutes until soft and ...

Spicy skillet potatoes aka Gamja Jorim is a deliciously flavorful Korean side dish that's quick and simple to make. Baby ...

You say poh-tay-toe, I say poh-tah-toe… casserole? Yes! Martha Stewart has reimagined the beloved root vegetable in the form ...

Fried, boiled, roasted, mashed — any way you slice 'em, spuds are at the top of my list when it comes to sides. And this Caramelized Onion Loaded Baked Potatoes recipes is no exception.

A classic combo – fried potatoes ... Once the onions are cooked, push them to the edge of the pan. Add a little more oil to the pan and then add the potatoes, crushing them roughly with the ...

Preheat oven to 425 degrees. Line a sheet pan with parchment paper. Season thighs, sweet potatoes and onion with salt and pepper and arrange on pan. In a blender, combine achiote paste or chiles ...

A simple dish of potatoes, onions, and herbs was common. Typically it did not include cheese, as this one does. But a ...