Ravioli is one of Europe's most well-known dishes that you can pick up ready-made from a supermarket for a quick and easy ...

Transform a simple weeknight dinner into an Italian-inspired dish with this Brown Butter Sage Sauce recipe with ravioli. Made ...

This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and ...

Put fragrant herbs to good use with these fresh sage recipes. The woodsy flavor is perfect for Thanksgiving stuffing, chicken ...

flour, beet steamed, chia seeds, coconut oil, water hot, water warm, portobello mushrooms diced, garlic butter stick Kerrygold herb and ...

Ree Drummond likes to use her garden-fresh sage for an easy pumpkin ravioli recipe. "Sage is strong! A little goes a long way," she says when making the dish. Looking for more ways to use sage?

Homemade ravioli is a little work, but it’s a fun project that can yield a big batch of the best vegan mushroom ravioli you’ve ever had. This particular recipe is enriched with vegan cashew cheese, ...

Transfer to a paper-towel lined plate to drain. Once sauce and sage are ready, add ravioli (or gnocchi) to the pot of boiling water and simmer until just shy of al dente. If necessary, set sauce ...

Fresh and dried mushrooms ... we suggest something that won’t over welcome the mushroom flavor. This recipe serves the mushroom ravioli with a classic sage and brown butter sauce but you ...

To make this Upgraded Chef Boyardee Cheesy Ravioli Bake I literally just dumped two cans of Chef Boyardee Meat Ravioli into a small casserole dish, added 1/2 cup of cheese, and about 1/4 cup of fresh ...

Got leftover Alfredo sauce? Don't let it go to waste! This creamy, versatile sauce can be the star ingredient in a variety of ...