It's no secret that fresh pasta is seen as superior to dried pasta by many, but it's not quite so simple. There's a time and ...

Although aesthetically pleasing, combining eggs in a flour well to make fresh pasta is certain to be messy and inefficient ...

You’ll love these creamy pasta recipes, with at least 15 grams of protein per serving to help support immune function, muscle ...

My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

A dietitian shares high-protein menu choices that offer a bit more nutritional bang per bite when dining at Olive Garden.

These new pasta recipes, like our taco skillet pasta and chicken pasta bake, are highly rated with four- and five-star ...

Put fragrant herbs to good use with these fresh sage recipes. The woodsy flavor is perfect for Thanksgiving stuffing, chicken ...

This Cold Chicken Pasta Salad brings extra depth with caramelized onions, adding a unique twist to a classic. It’s a wonderful make-ahead option for meal prep, and its versatility means it can be ...

Whenever I express my craving for fresh pasta, I often encounter responses such as “fresh pasta is costly” or “Why do you want to be so atas?”. However, I’d like to challenge this common misconception ...

Transfer to a paper-towel lined plate to drain. Once sauce and sage are ready, add ravioli (or gnocchi) to the pot of boiling water and simmer until just shy of al dente. If necessary, set sauce ...

Leftover pasta is a versatile ingredient that can transform into an array of delicious dishes. Whether it's cooked spaghetti, ...