Although aesthetically pleasing, combining eggs in a flour well to make fresh pasta is certain to be messy and inefficient ...

Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family ...

In the southernmost parts of Ocean County, restaurant menus reflect cuisines of all kinds, from Europe and Asia to South America.

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

Ditch the frozen version and make this tasty homemade one instead.

One. Hundred. Yolks. That's a lot of eggs. And it was also lots of fresh pasta for my lucky neighbors. I did this to show you that, if I can make a massive fresh pasta dough with 100 eggs ...

He then adds seasonings and then folds the egg mixtures in a piping hot pan. Kevin has also authored a cookbook titled "Tasty. Healthy. Cheap: Budget-Friendly Recipes with Exciting Flavors ...

Fresh and dried mushrooms ... What is 00 flour? Many pizza and pasta dough recipes call for 00 flour, which is a finely ground Italian flour ideal for elasticity. In the U.S., flour is categorized ...

And no chef soothes me more than Ina Garten and her delicious pasta recipes. So ... 1/4 cup crumbled Italian Gorgonzola 1/4 pound fresh mozzarella, sliced 2 tablespoons ricotta cheese I should ...

The egg-based, ribbon-like pasta ... the best traditional Italian pasta dishes are made better by their simplicity, which allows the fresh ingredients that are included to truly shine.