Fresh seasonal fruit desserts are our absolute favorite. Once strawberry season has arrived, it is game on in Miami!! This plant based vegan tart recipe ... strawberry chia compote is wonderful ...
Use a knife to cut the tops off of your choux so that you have a 2-3cm hole on the tops to fill them with. Fill the choux ¾ full with strawberry mousse, followed by a teaspoon of berry compote and a ...
Paired with blueberry compote, this not-too-sweet cake makes a wonderful dessert for a summer evening. To make the corncake, preheat the oven to 350ºF. Lightly butter a 9-inch round baking pan. Mix ...