These are, without a doubt, the BEST tasting decorated Christmas Cookies I've ever eaten. Brown butter citrus shortbread is ...
Dark chocolate 150 g Powdered sugar 90 g Butter 80 g Type 00 flour 20 g ...
For this recipe you will need a large heatproof mixing ... ensuring that they all are in the freezer for 20 minutes before applying the fondant. For the chocolate fondant, melt the dark chocolate ...
For this recipe you will need a freestanding mixer ... Wrap in cling film and place in the freezer. For the fondant icing, tear the fondant into small pieces into the bowl of a freestanding ...