Allow to cool until the chocolate no longer feels hot to the touch. Beat the butter in a bowl until soft, then gradually beat in the icing sugar. Add the vanilla extract and beat again.
Dan Lepard makes a stunning, yet easy chocolate icing made with melted butter and cream to give a shiny, pourable finish. Sift the cocoa and icing sugar together into a bowl. Melt the butter for a ...
Sweet, creamy frosting is an easy (and decadent ... is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different ...
My favorite option is to use candy bars as a quick and easy cake ... because the glaze is revelatory. The chocolate and caramel together make it stickier and more complex than icing, but the ...