This recipe, with its savory beef notes from bouillon and nutty sweetness from dry sherry, can be used as the basis for a classic French onion soup as well as the other dishes on this list.
Below, get insights and recipes from Negri-Albert and Cara Harbstreet, MS, RD, LD to help guide you through the month, week by week. The first week of Dry January is all about setting the stage.
Two tablespoons of chia seeds, one cup of milk, one tablespoon of honey, two tablespoons of dry fruit mix (almonds, raisins, cashews, pistachios), half a tablespoon of vanilla extract, one-fourth ...
oloroso? and what exactly is flor? – we’ve put together a handy sherry guide. In brief, there’s a sherry for every occasion from something dry and crisp to sip with salty snacks to the sweetest, most ...