Detroit-style pizza was invented in the 1940s by Gus Guerra, the owner of Buddy’s Rendezvous. It’s rectangular, thick, and fluffy like a Sicilian pizza and is framed by a border of crispy ...

Italian immigrant Gus Guerra invented the first Detroit-style pizza in 1946 in an attempt to add new food items to the menu ...

Despite its name, Detroit-style pizza seems to be everywhere now. You can find excellent purveyors of this square-cut, crispy-chewy crusted delicacy across the country, often with kitschy names ...

If airy focaccia, decadent deep-dish pizza, and cheesy breadsticks somehow converged, the result would look something like ...

A new study has ranked Detroit as the best pizza city in America. We can’t say we’re surprised — from Buddy’s Pizza, Supino, and even Jet’s, Detroit definitely is on top of its pizza game.

And here's even better news: You don't have to hop on a plane to get it. At Blue Pan Pizza, Detroit transplant Jeff Smokevitch geeks out over details like hydration levels and dough proofing ...

Ludwig, who has 199,000 followers and is based in San Diego, starts her TikTok off by lauding Little Caesars’ $6 large, ...

For decades — decades — Tania’s Pizza in a Royal Oak party store has quietly assembled one of metro Detroit’s top pizzas, becoming something of an institution for its incredible stuffed pies.