Alton Brown reimagines a cultural favorite, the Cuban, with a leaner, more accessible meat option. Try out this twist on the ...

Looking for a fun and tasty way to mix up a traditional Cuban sandwich? Here's how hot dogs put a new twist on your favorite ...

The Tampa recipe originated with genoa salami, mojo pork, and ham. While the Tampa Cuban still contains these three meats, ...

Cafe Caribe in Tampa, Florida, is an under-the-radar spot known for crafting Cuban sandwiches that are packed with authentic ...

Paul Johnson, of FocusCuba, provides consulting services to assist U.S. companies interested in the Cuban market. He says buyers have a strong interest in U.S. pork. “Sales of pork are up about 400% ...

Many may be surprised to learn that the roast pork sandwich has a rich history in Philadelphia, dating back to the early part of the 20th century. In some circles, this iconic sandwich—often made on a ...

Five hours of hands-off braising time turn skinless, bone-in pork shoulder impossibly tender, with a shiny, citrusy glaze. You should be able to find one or both of the two varieties of this cut ...

For most of its 94 years, John's Roast Pork was an off-the-radar lunch shack by South Philly’s railyards and docks, rightfully known for its namesake sandwich — a two-fisted Italian roast pork ...

The Cracked Pepper Cafe – Tampa’s best-kept secret (well, not so secret anymore). It’s more than just a restaurant; it’s a ...

"It's just the roasted meat with the pickled cucumber," he detailed ... Jans Plasencia García is another young Cuban making strides in Managua with his popular pork sandwiches, as reported by VOS TV.

Not feeling like cooking up a feast for Thanksgiving? Try these Latin American restaurants in Phoenix for a different yet ...