Let it sit for about 10 minutes. Creamy garlic lemon butter sauce is also really yummy, especially on ribbon pasta like fettuccine. It’s easy to turn this great sauce into a creamy version.

Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine When it comes to creating a meal that's quick, flavorfu ...

Off the heat, melt the butter in the same ... to high when you add the cream, cornflour and Parmesan. Wash the lemon well before grating. Lemons can vary, so if your sauce doesn’t taste lemony ...

Squeeze the lemon juice over the top ... Drain well and mash with the butter. Keep warm. For the creamy tarragon sauce, deglaze the pan used for cooking the chicken with the wine.