If these five (Gulf) states all passed a law and put some teeth in it, I’m telling you, it would save a culture and a way of ...

“Wild caught king and tiger prawns are $10 cheaper per kilo than they were last year, and $20 cheaper than the year before ...

Dixie Crossroads in Titusville, Florida, is world-famous for its rock shrimp, prepared to perfection and served in a ...

1. In a stock pot, dissolve roux with 2 quarts of water. Boil for 30 minutes. 2. In a skillet, add 3 tablespoons of oil and ...

Impress your friends with this delicious shrimp and scallops platter from Six Feet Under. Six Feet Under offers tasty seafood ...

The Feast of the Seven Fishes is a cherished tradition celebrated on Christmas Eve in many Italian American households. This ...

In a 13 December report, the U.S. International Trade Commission (ITC) has reported that consumers in the U.S. are routinely ...

Fort Lauderdale is getting a high-end seafood spot with stone crabs, seafood towers, sushi, USDA prime steaks, and cocktails.

Make this recipe in your regular rotation of meals at home. It's that good! As long as you don't commit any Cajun crimes.

Celebrity chef Carla Hall knows a thing or two about making a stellar batch of shrimp and grits. Here's why she swaps her ...

New England shrimp will come back to seafood counters in small amounts next year under a research fishing program ...

The Atlantic States Marine Fisheries Commission voted to extend a decade-long moratorium on harvesting northern shrimp, but ...