Serve warm alongside freshly boiled Dungeness crab. Pro Tip: Use clarified butter for a smoother texture and enhanced flavor. Fill a large pot with water and bring to a boil. Add Old Bay seasoning, ...
Add chopped onions, tomatoes, green chillies, ginger, garlic, and curry leaves to the ghee. Sauté until fragrant. Then, add the spices to it and let them sizzle for a few seconds. Next, add the boiled ...