Keller's potatoes are soaked in cream, not butter, and they are also not deep fried. Keller's does get layered with butter, though his Michelin Star-worthy version is more like a creamy ...
They were then introduced to Brussels by traveling musician Jean Frédéric Krieger, who began selling them in the Belgian capital as "Paris-style fried potatoes ... in the country, they ...
Some include scrambled eggs, and others might add chorizo sausage to the potatoes. Traditionally, toppings include fried eggs, meat, and caramelized onions. Because it is usually a large serving ...
I had the chicken fried chicken breakfast which came with country potatoes and eggs any style. The chicken was perfectly crispy and nicely seasoned and topped with a delicious gravy. I loved the ...