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3 小时
on MSN
Recipes of the heart and home
From Veeraswamy in London established in 1926 to Quilon in St James Park, Indian cuisine has influenced dining in England by ...
5 小时
A U.S. president has apologized for the ‘Indian school’ policy. Here’s why the ...
Nearly half a dozen such schools operated in California, taking Native American children from their families and purging them ...
19 小时
on MSN
Twist in the pot: Indian cookbooks are celebrating new kinds of mixed heritage
A chivda made with Froot Loops. A palak-paneer spanakopita. Shrikhand cannolis. Take a tour of joyful experiments, old longings and new perspectives.
Modern Farmer
1 天
Meet the Native American Farmer Promoting Northern New Mexico’s Indigenous Foodways
The aroma of cedar smoke fills the early autumn air, punctuated by the crackle of wood as Norma Naranjo rakes out hot ashes ...
inc42
2 天
How Little Indian Spice Is Bottling India’s Regional Flavours For A Modern Audience
The D2C brand collaborates with pickle-makers across regions to produce desi flavours and generate sustainable employment Its ...
3 天
New location for curry dishes in Colorado Springs | Table Talk
Curry Culture moved, The Broadmoor holiday menus, Westside Cantina owners moving, Melting pot kits, Brother Luck cooking ...
Smithsonian Magazine
4 天
What Food Was Served at the First Thanksgiving in 1621?
Turkey may have been part of the holiday meal, along with venison, shellfish and corn, but pies and potatoes were decidedly ...
Civil Eats
5 天
A Memoir of Communal Living Celebrates Families, Relationships, and Food
In the first chapter of her book Group Living and Other Recipes, author Lola Milholland writes about coming ... Usually there ...
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