Although less common, spatchcocking (removing the turkey’s backbone) and grilling turkey are also options, especially if you’re working with a smaller bird. While it’s no secret that ...
The two-term Republican caught many Capitol observers off guard when he emerged as the standard-bearer for a coalition that wants to depose Phelan and reshape how the House operates. Audio ...
Purists insist that roasting is the only way, whereas other cooks and chefs point to deep-frying, smoking or grilling as perfectly viable options to prepare a bird for its trip to the holiday table.
No pressure or anything, but if you're the cook this Thanksgiving, you're about to navigate a whole minefield of potential messes. From ingredients and techniques to timing and oven temperatures ...
Luckily, some fast food restaurants still make their burgers the old-fashioned way, grilling them over an open flame. Ready for a hint of smokiness in your burger? Take a look at our list of fast ...