This Italian Christmas candy with roasted nuts is sweet, chewy, and delicious. Italian nut nougat is also simple to prepare. An Italian nougat recipe is perfect around Christmas time and other ...

Line the base of a 21cm square tin with confectioner’s rice paper. Preheat the oven to 180°C/Gas Mark 4 Put the hazelnuts on a baking sheet and toast in the oven for 15-20 minutes, until the ...

The Romans may have been the first to add whipped egg whites as a stabilizer and leavener, creating the ancestor to torrone, a classic Italian nougat enjoyed at Christmas. This more modern recipe ...

I always produced a homemade Christmas pudding, which none of my children really liked, plus this parrot pudding (as my sons called this soft chocolate nougat), which they loved. Preheat the oven ...

In Spain, the festive season is synonymous with Turrón, a traditional sweet treat that has become an integral part of Christmas celebrations. Originating from the town of Jijona, located near ...

1. Preheat the oven to 180°C (350°F). Line a baking sheet with baking parchment and set aside. Roughly chop the almonds – use ...