The chicken is marinated with a delicious oyster sauce-based sauce and steamed with Chinese sausage (lap cheong) and shiitake mushrooms, making it a dish you'll want to enjoy with a big bowl of rice.
This recipe for braised Chinese chicken is all about cozy, rich, hearty, and savory flavors. The chicken and shiitake mushrooms are cooked in a flavorful sauce, resulting in tender and juicy meat, ...