After reading her responses, be sure to sign up for our Young Professionals Group February 8 Taiwanese Beef Noodle Soup dinner, where we will serve up bowls of an award-winning recipe straight from ...
Make your own version of this Chinese hot and sour noodle soup. It's a generous main course with noodles and chicken. For the soup base, heat the oil in a wok, then fry the ginger and shiitake ...
Chinese home cooks pressed for time often round ... you can also use them as the base for another dish. For this soup, buy half a roast duck from the siu mei shop (or your local supplier), but ...
Treat your family or friends to a classic Chinese beef chow mein ... Add the cooked noodles and beansprouts and return the beef to the wok, then pour over the reserved marinade.
Chinese pickled cabbage can be bought canned from Asian grocers. It has a sour pickled flavour like sauerkraut. This recipe is by Chef Jeff Wu, who has been in New Zealand promoting Taiwan (how ...
Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...
It's easy enough to make because you can buy the fish balls, seafood balls and fish paste (usually made of carp) from Chinese ... Divide the noodles between four large soup noodle bowls.
中国蘭州拉面 One Bowl Lamian Noodles Lanzhou China — yep, that’s the full name of this spot, and it’s quite the mouthful! But hey, it’s fitting for a place dishing out mouthwatering Chinese-Muslim ...