Whether you opt for juicy peeled prawns coated in sauce or a couple of large, striking king prawns still in their shells this collection of prawn starter recipes contains Chris Horridge breathes new ...

Add spring onion whites and capsicum, and saute for another minute. Add soy sauce, chili sauces, vinegar, salt, sugar, and pepper, and boil for 1-2 minutes. Toss in fried prawns and mix with the sauce ...

This article explores the evidence to determine if shrimp is a healthy food to include in your diet. Shrimp has an impressive nutrition profile. It’s quite low in calories, providing only 84 ...

Add the lime zest and juice and mix well. Place the prawns in a bowl and mix in two-thirds of the sauce, stirring until the prawns are completely coated. Divide the shredded Chinese leaves between ...

Pour the fish stock into a large pot and slowly bring to the boil. Mix the curry paste and shrimp paste (if using) and add the mixture to the pot, followed by the tamarind concentrate. Add the ...

Tip – if you don’t have a mortar and pestle, place the fennel seed mixture in a small snap-lock bag and gently crush using a meat mallet or rolling pin. Have you cooked this recipe? We’d love to see!

Season with salt and pepper. Serve the prawns with the sauce and lemon wedges on the side. The best recipes from Australia's leading chefs straight to your inbox.

Ingredients 15-18 medium prawns, peeled, cleaned and deveined 1½ teaspoons red chilli paste ½ tablespoon red chilli flakes 1 tablespoon lime juice 2 tablespoons oil 1 tablespoon finely chopped garlic ...

Chief Minister A Revanth Reddy directed district Collectors to undertake regular inspections in state-run schools to ensure that there is no negligence in providing hygienic food to the students.

Clean the prawns from the shells, keeping the head on the body. Remove the small intestine from the back. Mix the marinade ingredients in a bowl. Step 2 Arrange the tomato slices in a pan, season with ...