Bring everything up to a gentle simmer and let the pears cook for about 20 minutes or until they look slightly transparent and feel tender when tested with a small skewer. In the meantime, the jar ...
71.1 x 91.4 cm. (28 x 36 in.) Subscribe now to view details for this work, and gain access to over 18 million auction results. Purchase One-Day Pass ...
Despite the food's natural acidity, some fruits -- like Asian pears or grapes -- need a little bit more acid added in to make ... Forgetting To Remove The Ring From The Lid Of The Jar Here's another ...
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WHITING - Maine's oldest canning operation is closing. For over 100 years, Looks Gourmet doing business as Bar Harbor Foods has been canning mackerel, salmon, sardines and clams from the state's last ...